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Pineapple Quark Cake (Ananastorte)

Posted on June 23, 2016by Little Zurich Kitchen

I’m not sure whether this is ideally a summer or a winter dessert. It’s perfect for winter because there isn’t any fresh fruit involved, but at the same time an ideal summer dessert because it’s so light and wonderfully juicy and fruity. Oh well. It works great as a dessert for hot summer nights, which […]

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Cinnamon Pie from Toggenburg (Toggenburger Zimtflade)

Posted on May 22, 2016September 20, 2017by Little Zurich Kitchen

Toggenburg is a small, beautiful area in the canton of St. Gallen. Both the Säntis and the Churfirsten mountains are part of Toggenburg, and I can highly recommend the area for a long weekend of hiking or just soaking up the beauty of the landscape. In terms of food, one of the most well-known products […]

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Swiss Carrot Cake (Rüeblicake)

Posted on April 26, 2016by Little Zurich Kitchen

The poor folks living in the canton of Aargau have to put up with probably more prejudices than any other canton, most of them imposed, of course, by their neighbour Zurich. A few of them are: Aargauer (Aargau people) always wear white socks. They’re bad car drivers – the Aargau car number plate contains the […]

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© Franziska Wick and Little Zurich Kitchen, 2016. Unauthorized use and/or duplication of this material without express and written permission from this site’s author is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Franziska Wick and Little Zurich Kitchen with appropriate and specific direction to the original content.
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