If you’re visiting a Chilbi (funfair) in Switzerland, the Öpfelchüechli stall is a must to look out for. There’s nothing more comforting than a portion of warm, freshly deep-fried apple fritters coated in cinnamon sugar, ideally accompanied by warm, runny vanilla custard (Vanillesauce). It reminds me of the cold autumn and winter days at my […]
